Service staff (m/f/d)

Applications at marketing@zum-pfeiffer.de or under 0151 22 600 111

Tasks and responsibilities:
• Welcoming guests and providing a warm and professional service.
• Taking orders and recommending food and drinks.
• Serving food and drinks in an efficient and appealing manner.
• Ensure that guests are satisfied and that all requests or special requests are fulfilled.
• Collaboration with the kitchen team and bar staff to ensure smooth operation in the restaurant.
• Compliance with hygiene and safety standards.

Requirements:
• Experience in the catering or service industry is an advantage, but not absolutely necessary.
• Friendly and open-minded demeanor.
• Teamwork skills and the willingness to work in a dynamic environment.
• Passion for good food and excellent service.
• Willingness to develop further and learn new skills.

What we offer:
• An exciting opportunity to be part of a newly opened restaurant and to be there from the very beginning.
• A modern and well-equipped working environment.
• The opportunity to work in a friendly and motivated team.
• Further education and training to expand your skills.
• Attractive compensation and the possibility of receiving a company car.